Prawns Biryani is a flavorful and aromatic seafood delicacy that brings together the richness of traditional biryani with the delicate taste of fresh prawns. Loved by seafood enthusiasts, this dish stands out for its unique combination of fragrant basmati rice, juicy prawns, and perfectly balanced spices. Prawns biryani is lighter than meat-based biryanis yet equally satisfying and indulgent.
The preparation begins with selecting fresh, cleaned prawns that are marinated in yogurt, ginger-garlic paste, turmeric, red chili powder, and a blend of aromatic spices. Since prawns cook quickly, the marination time is kept short to retain their natural sweetness and tender texture. The rice is cooked separately using long-grain basmati rice infused with whole spices such as cloves, cardamom, cinnamon, and bay leaves, giving it a rich aroma and fluffy texture.

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